Spend an indulgent morning exploring a lunchtime menu inspired by seasonal produce. This class explores the fundamentals of flavour to give you confidence to explore beyond recipes and cook instinctively with the best available ingredients. Whatever your expertise in cookery, you’ll have fun with a mixture of hands-on cookery and demonstrations during which our chefs will help you create the perfect seasonal two course lunch, to enjoy with a glass of wine or home-made cordial.
Cost: Approx £195 per person, including lunch
Minimum Number: No Minimum
Duration: Half a day class
Location: At your chosen property
Available at these locations
